FRESHFood Bar
in CW33/34
13.08. - 19.08.
Highlights of the week
at the warm Buffet
Albondigas with Tomato Salsa
Crevetten St. Tropez with courgette
Chicken Koi Soy
Rigatoni in Rosmarin Panna Sauce mit Babyspinat und Cocktailtomaten
vegan sweetpotato-pineapple curry with broccoli
our warm buffet
